Love at a time of COVID-19

Is pizza really better in Italy?

Did you say horse?? - 5 Crazy (Delicious) Italian foods we ate that were not Pizza or Pasta

You've got that bun, hun

Feeling toasty at The Bakery by Woodlands Sourdough!

99 Problems and The Twenty Canvans ain't one

Honest food.

Grammable Goodies

Ryo Sushi Omakase - I tried Cod Fish Sperm Sushi for the first time!

When I think of the best sushi I've ever had, my mind reels back to the Tsukiji Market in Tokyo Japan. It was a cold Saturday morning and...

Turn down for Huat! Yu Sheng Poke Bowl you need to try this CNY

When it comes to Chinese New Year, the only thing that gets me more excited than a stack of ang pao is the prospect of never ending feast...

Brunch in Katong, Singapore - (with a twist!)

Let's be honest, I am hungry the moment I open my eyes every morning. So as much as I love lunch and dinner, I think brunch is my...

Straight out of Okinawa! - Sakanadonya Kunimaru Review

If there's any Japanese dish that never cease to amaze me, it will definitely be Chirashi Don. How can a simple mix of fresh sashimi...

The Rise of Affordable Japanese Donburi in Singapore - Gyu Nami, The Burning Oak, and Five Ten

It seems that recently, the interest for Japanese Don inspired dishes has reached a feverish pitch in Singapore. And who can blame us?...

Hot and fresh out the kitchen - Publico Ristorante

At the risk of sounding like a person totally obsessed with Italian food (I'm not, I promise), here comes another review your way. This...

Pastaria Abate - Pastably one of the best Italian Osterias in Singapore

I love Italian food. Like A LOT. This hasn't been so throughout my life, but I guess you can say I truly fell in love with Italian...

I tried Singapore's very own Shake Shack - BBurger Review

Before we get started, if you're not a fan of delicious, fresh, burgers then you better close this window real quick cause it's about to...

I tried the Accor Hotels Food Festival tasting menu! - Racines at Sofitel Singapore

"Omg, I am so underdressed," was the first thought that ran through my mind. A few of us were waiting outside of the restaurant, waiting...

Get ready to #Bougie! Glenfiddich Live Tasting

Let's get this out of the way. I'm not a big fan of whiskey. I KNOW, I KNOW. A lot of people will be like "What are you thinking, whiskey...

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Sarah Inez | +65 | Art Director

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Honest food.

Honest Review.

Cheap.Fast.Tasty.

Eat While You Walk

Grammable Goodies

Food Photography

HELLO!

#FOREVERFULLISH